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Fun and Interesting Facts About Papua New Guinea and Its Coffee Trade
Papua New Guinea is a country to the east of New Guinea. It is called “Independent State of Papua.” It is located in the southwest of the Pacific Ocean and is one of the most unexplored countries in the world. Papua New Guinea has very strong ties with its southern neighbor, Australia, which controlled the region until 1975 when Papua gained independence. independent.
Seeds imported from Jamaica’s Blue Mountains in the 1930s started coffee cultivation in Papua New Guinea. Papua New Guinea has a good climate and good soil for growing Arabica beans. The following are some interesting and interesting facts about Papua New Guinea,
- In 1526-27, Don Jorge de Meneses accidentally landed on the main island and is said to have named it “Papua,” the Malay word (“papa“) on the curly Melanesian hair type
- The island of New Guinea was named after the country of Guinea, in Africa
- The island of New Guinea is shared by Indonesia
- New Guinea is one of the largest islands in the world
- There is more than that 800 different languages spoken in Papua New Guinea
- Only 350 to 450 are compatible and they all have it very difficult grammar foundation
- Most of these languages are spoken just a few hundred to several thousand people
- Loyalty comes first to family and tribe
- the “wantock system“It’s a legitimate way to connect with the financial system and today’s economy and government
- “Wantock” means, literally, “one story” or “common language”
- The “wantock” system includes people in a complex chain of rights and responsibilities that extend beyond the first families.
- The people of Papua New Guinea who are doing well find that they have n responsibility support members of the “wantock” group with gifts, money or services.
- 85% of all coffee in Papua New Guinea is produced by small coffee farmers
- More than 70% of all coffee produced by small coffee farmers it is imported
- Only 15% of the coffee is extracted medium to large coffee plantations
- There are approximately 461 plantations registered with the Coffee Industry Corporation. Less than half of these farms are owned by local communities, rural business groups or individuals.
- The coffee trade employs about 2.5 million people (35% of the population) in 12 different regions
- Coffee from Papua New Guinea offers a full body, moist, balanced acidity and incredible complexity.
- Arabica coffee is grown mainly between 3,000 to 6,000 feet in altitude on many mountains.
- Robusta coffee is grown at lower altitudes and is cheaper than Arabica coffee
- Smallholder farmers in Papua New Guinea are still committed to organic farming and family farming using simple equipment to produce high-quality coffee.
- The highest mountain in Papua New Guinea is Mount Wilhelm (14,880 feet)
- The national sport in Papua New Guinea, informally speaking, is rugby
- Papua New Guinea is one of the few regions near the Equator which encounter snow at high altitudes
- Papua New Guinea has a songbird called the Pitohui is black (Pitohui dichrous), with black and orange feathers, is also the only known bird of prey in the world.
- Traditional Papua New Guinean food is based on grains such as taro, yams, sago and pork (cooked in an earth oven).
- “Mumu” is a traditional dish consisting of roasted port, potatoes, rice and vegetables
- Local fruits are pineapple, papaya, mango, passion fruit and banana
- Papua New Guinea is famous for the tradition where hundreds of pigs or other valuables are distributed to visitors.
- The most important celebrations that take place in Papua New Guinea include Flangipani and He’s gone and Lunar New Year
- National festivals include Independence Day (September 16), New Year’s Day, Good Friday, Easter Monday, Queen’s birthday, Memorial Day (July 23), Christmasand Boxing Day
- 96% of Papua New Guineans are Christians
How about preparing a delicious cup of Papua New Guinea AA Estate coffee?
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