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An Alternative to Kopi Luwak – For the Ultimate Gourmet Coffee Experience You Can Try Legendee

Kopi Luwak is often seen as and gourmet coffee delights of Southeast Asia. It is also known as “Civet Coffee” or “Weasel Coffee” because it is made from beans that have passed through the intestines of the civet – a cat-like or weasel-like animal that eats coffee beans but cannot digest them. bean blossom berry. Kopi Luwak beans have their own unique, “secret” flavors that are released by passing through the stomach and intestines of the civet and containing its digestive enzymes. No amount or method of roasting can make the beans look better than civet enzymes, meaning that without this animal the best coffee would not exist. Civet farms, where the animals are regarded as beloved pets, and wildlife reserves in the mountains of Southeast Asia are designed to produce as many enzyme-cooked Kopi Luwak beans as possible.

However, since Kopi Luwak is rare and unusual among premium coffees, it is expensive. There are others who feel that they cannot do it, even a little bit. So in order to achieve this, the most famous coffee house in Vietnam and the coffee maker, Trung Nguyen, produces a brand of precious coffee called Legendee. Which was created with the help of the research of German scientists to reproduce nature. Legendee is one of the most famous coffees in the world, because it is a special coffee, produced enzymatically like Kopi Luwak, the difference is that Legendee is produced using enzymes while civet is needed to produce Kopi Luwak. Legendee is considered to be the closest coffee to a more artificial coffee than Kopi Luwak. Arabica and Excelsa beans are blended to create this brand.

Recently Trung Nguyen has developed his Legendee Gold to have a rich flavor and the classic Arabica aroma and acidity that many coffee drinkers love. On the front of the package they put a mountain symbol to represent the high altitude where Legendee is made and gives it its unique and unusual taste. Gourmet coffee drinkers visiting Vietnam cannot have a complete trip without sitting in Trung Nguyen’s coffee shop and tasting Legendee as it is brewed in Phin’s single-cup metal filters. Perhaps best of all for many tourists and serious coffee drinkers, Legendee is cheaper than Kopi Luwak, since the enzymatic treatment of the production allows greater quantities of the former to be produced.

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